DOI BEGUN without onion and garlic (BRINJAL WITH YOGURT)


  1. Brinjal : 4-5 ( small size , cut into lengthwise)
  2. Yogurt : 1/2 cup
  3. Oil : 2-3 tea spoon
  4. Salt : Tastewise
  5. Sugar : tastewise
  6. Curry leaves : 10-12
  7. Mustard seeds : 1 tea spoon
  8. Hing : 2 pinch
  9. Red chilli : 2
  10. Green chilli : 2 (optional)
  11. Coriander leaves : freshly chopped


  1. Cut the brinjal lengthwise and coat with turmeric and salt.Fry until golden brown.
  2. In a bowl mix curd salt and sugar nicely.
  3. Take a pan, add oil. Add mustard seeds , red chillies, green chillies, hing and curry leaves. After few seconds, add fried brinjals and mix altogether.Now add the yogurt mix into the pan and mix with the brinjals.
  4. Garnish with freshly chopped coriander leaves.

This simply made delicious brinjal recipe will love by every age group. At my home both of my kids enjoys this sweet-sour and little spicy recipe every time I made.Please try it out at your home and enjoy with your loved ones .It goes well with white rice , plain paratha and also roti.Share your experience with me in comment box below.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.